Archive for the ‘Cookies’ Category

• Chocolate Gingerbread Men – The Great Food Blogger Cookie Swap – 2011 December 12, 2011
• RECIPE: Chocolate Cherry Cookies November 27, 2011
• RECIPE: Chocolate Halloween Sugar Cookies October 30, 2011
• RECIPE: Chocolate Fall Leaf Sugar Cookies October 30, 2011

• VIDEO RECIPE: Witch’s Hat Halloween Cookies October 21, 2011
• PICTORIAL: Chocolate Cupcakes with Fall Leaf Sugar Cookies September 26, 2011
• RECIPE: Chocolate Chip Ice Cream Sandwiches May 2, 2011
• RECIPE: Chocolate Covered Four-Leaf Clover Shortbread Cookies for St. Patrick’s Day March 14, 2011

• RECIPE: No-Bake Cookie Dough Truffles February 28, 2011
• RECIPE: Chocolate Covered Peanut Butter Cookies December 27, 2010
• Chocolate Covered Monday – Chocolate & Peppermint December 6, 2010
• RECIPE: Double Chocolate Reese’s Peanut Butter Cup Cookie November 15, 2010

• Chocolate Chip Cookies- A Pictorial August 30, 2010
• FREE STUFF – Nestle Toll House Coupons July 2, 2010
• Video: How to Make Chocolate Peppermint Cookies June 11, 2010
• Low Fat Chocolate Chip Cookies April 13, 2010

• RECIPE: Ghirardelli Chocolate Chip Cookie Disaster April 7, 2010
• RECIPE: Ghirardelli Chocolate Chip Cookie Disaster April 7, 2010
• How to Make Original NESTLÉ TOLL HOUSE Chocolate Chip Cookies April 6, 2010
• REVIEW: Dreyer’s Girl Scouts Thin Mint Cookie Ice Cream March 25, 2010

• T-Shirt Tuesday – Chocolate Chip Cookie Diet March 23, 2010
• The History of Chocolate Chip Cookies March 8, 2010
• RECIPE: Vanilla Pudding Chocolate Chip Cookies March 4, 2010
• Buckeyes Recipe – Peanut Butter Balls Dipped in Chocolate January 28, 2010

• RECIPE: Original Nestle Toll House Chocolate Chip Cookies January 21, 2010

• About

  

  Howdy! I'm Laura!

  Also known – unofficially – as Ms. Wonka. I’m a high-strung, hyena-laughing Chocoholic, wife and mother of one. Welcome to my Chocolate factory! ...more

• Tips

  Tip of the Week

  When melting chocolate in the microwave, place chocolate squares or chopped chocolate in a microwaveable bowl. Microwave on high for 30 seconds. Stir. Continue heating in 30-second intervals and stirring until the chocolate reaches a smooth, melted consistency.

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