How to Make Chocolate Peanut Butter Cups
Happy Monday Chocoholics!
Are you ready to cover another Monday in Chocolate? Well, I am!
Today I’ll show you How to Make Chocolate Peanut Butter Cups.
Here we go…
Chocolate Peanut Butter Cup ingredients: Peanut Butter, Chocolate (any form), peanut butter cup mold (Michael’s crafts sells them), basting brush.
Brush a thin layer of melted Chocolate into the peanut butter cup molds. Place in the freezer for 10 minutes or until set.
Dab peanut butter into the Chocolate cup, leaving room for a Chocolate layer on top.
Using a spoon, pour a layer of Chocolate on top to seal in the peanut butter.
Freeze for 10 minutes or until set.
Turn upside down on a clean surface. I love this part!
Aren’t they pretty? So shiny too!
And there you have Chocolate (extra chunky) Peanut Butter Cups!
Fun and easy to make too!
Have you made Chocolate Peanut Butter Cups before? If so, how’d they turn out?