I made Chocolate Covered Cheez-Its! Yup, you read it right – Chocolate Covered Cheez-Its! I know, I’m weird! Haha! But hey, who says Chocolate and Cheez-Its don’t go together anyway? Trust me, they do! And they’re so...
I’ve got another truffle recipe for you – Peanut Butter Pretzel Truffles! Peanut butter, pretzels and chocolate, I say? Yup! I know, who would think to put pretzels in truffles, right? Well, the people over at eatingwell.com...
Peanut butter, honey and chocolate chips. Mix them together, and what do you get? Peanut Butter Honey Chocolates Chip Bites. These are so quick and easy to make it’s ridiculous! Best of all, they’re healthy!!! Yes! OK,...
I’ve found the perfect healthy Chocolate snack – Chocolate & Almond Butter Bites! I had no idea how good almond butter was and when I paired it with these dark Chocolate squares, my eyes literally bugged out...
Chocolate and peppermint are a fabulous combination! So when I saw a recipe for Double Chocolate Peppermint Bark in my bon appetit desserts cookbook, I had to make it! The recipe is simple. Melt half of the...
What do you get when you take Reese’s Peanut Butter Cups and Christmas cookie cutters? Reese’s Peanut Butter Cup Christmas Chocolates! Yup! I grabbed a few Reese’s Peanut Butter Cups. Unwrapped them. Microwaved them for 30 seconds. ...
Christmas and Chocolates. Peppermint and Cinnamon Candies. It’s that time of year to celebrate with these super quick and easy Christmas Chocolates with peppermint and cinnamon candies! I’m not kidding when I say these Christmas Chocolates are...
When I was a kid Hostess® Cakes were the coveted prize! Getting a Hostess® Cupcake or Twinkie was like winning the lottery to a kid, hands down! After all, it was – and still is – ALL...
Also known – unofficially – as Ms. Wonka. I’m a high-strung, hyena-laughing Chocoholic, wife and mother of one. Welcome to my Chocolate factory! ...more
Tips
Tip of the Week
When melting chocolate in the microwave, place chocolate squares or chopped chocolate in a microwaveable bowl. Microwave on high for 30 seconds. Stir. Continue heating in 30-second intervals and stirring until the chocolate reaches a smooth, melted consistency.
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